Research Guidance
Ph.D Scholars
Gomi Dirchi
Topic of research: Application of Cold Plasma Technology for Processing of Ready-to-Serve (RTS) Kowifruit Juice
Year of PhD degree: Ongoing
Yami Nani
Topic of research: Cold Plasma Processing of Star Fruit (Averrhoa carambola L.) into a Ready-to-Serve (RTS) Juice
Year of PhD degree: Ongoing